Authentic curry bowls category header image
Burrata Butter Chicken
Charcoal roasted chicken tikka with makhani sauce topped with burrata cheese.
£9.95
£9.95
Quail Egg & Chicken Kofta Curry Contains nuts
Minced chicken bon bons simmered in a cashew nut curry.
£9.00
£9.00
Goan Salmon Caldin Fish
Traditional recipe from the coastal state of Goa with authentic spices and fresh coconut.
£11.00
£11.00
Old Delhi Style Butter Prawns Fish
King prawns simmered in a rich Mughal royal curry sauce.
£12.00
£12.00
Lamb Shank Rogan Josh
Whole shank of British lamb, slow cooked for 8 hours with warm spices. A traditional recipe from the northern state of Kashmir.
£14.00
£14.00
Lamb Belly Keema
Minced belly of English lamb with whole aromatic Indian spices.
£10.00
£10.00
Palak Paneer Vegetarian
Fresh aromatic spinach based curry finished with kasuri methi leaves.
£9.00
£9.00
Khadaj Gobi Vegetarian
Cauliflower florets tossed with crushed spices.
£9.95
£9.95
Tikka Tikka Black Dal Vegetarian
Rich black lentils slow simmered with garam masala, ginger and cream.
£9.00
£9.00
Tadke Wali Sabzii Vegetarian
Seasonal vegetables tempered with rich yoghurt and whole aromatic spices.
£9.00
£9.00